Izithako zokulinganisa akufanele zidinga ukumba izinkomishi eziningi. Ukuxuba akufanele kuthumele inhlama indize phezu kwekhawunta yakho. Futhi ukuhlanza akufanele kuthathe isikhathi eside kunokupheka.
Izitsha zethu Zokuxuba Insimbi Engagqwali Ezinezimpawu Zokulinganisa zixazulula konke lokhu. Sula izimpawu ze-milliliter ngaphakathi kwesitsha ngasinye. Izindonga ezijulile ezigcina izithako lapho kufanele zibe khona. Isethi yosayizi abathathu ehlala endaweni yokugcina. Isethi eyodwa, wonke umsebenzi wasekhishini umboziwe.
Izici Eziyinhloko
Insimbi Engagqwali Yezinga Lokudla - Iphephile, Ihlala Isikhathi Eside, Kulula Ukuyinakekela
Lezi zitsha zenziwe ngensimbi engagqwali yekhwalithi ephezulu.
Lokhu kusho ukuthini kuwe:
- Ayikwazi ukugqwala futhi ayigqwali – ihlala ikhanya iminyaka eminingi
- Awekho amakhemikhali ayingozi - akukho lutho olungena ekudleni kwakho
- Ukuqeda okubhulashiwe - kumelana nokusala kwamafutha, kuhlala kuhlanzekile isikhathi eside
- Ihlala isikhathi eside - ihlala isikhathi eside kunepulasitiki nengilazi
Kuphephile ukupheka nsuku zonke. Kwakhelwe iminyaka eminingi yokusetshenziswa.
Isethi Yosayizi Abaningi – Amakhono Amathathu, Izidingo Zekhishi Ngalinye
Le seti ihlanganisa amandla amathathu ahlukene:
| Usayizi | Umthamo | Okuhle Kakhulu Kwaba |
|---|---|---|
| Okuncane | 700ml | Ukuxubha amaqanda, ibhotela elincibilikayo, amasoso amancane, ama-dressing |
| Okuphakathi nendawo | 1200ml | Ukuxuba inhlama, ukubilisa inyama, ukuphonsa amasaladi |
| Okukhulu | 2000ml | Ukuxova inhlama, ukulungiselela ngobuningi, ukuthambisa izingxenye ezinkulu |
Kusukela ekuxubeni izithako ezincane kuya ekuxoveni inhlama enkulu – isethi eyodwa ihlanganisa konke.
Amamaki Okulinganisa Akhelwe Ngaphakathi - Azikho Izinkomishi Ezengeziwe Ezidingekayo
Isitsha ngasinye sinezimpawu zokulinganisa ezicacile ze-milliliter (ml) eziphrintiwe ngaphakathi.
Kungani izimpawu zokulinganisa zibalulekile:
- Azikho izinkomishi zokulinganisa ezengeziwe - hlanganisa bese ulinganisa esitsheni esifanayo
- Ukulawula isabelo okulula - funda umthamo ngqo ngenkathi ungeza izithako
- Ilungele abaqalayo - ilungele izilinganiso zokufunda zababhaki basekhaya
- Ukulungiselela okusheshayo - amathuluzi ambalwa, ukuhlanza okuncane
Xova inhlama, hlanganisa isosi, ukhilimu we-whip - kala konke kahle esitsheni.
Umklamo Wesitsha Esijulile – Ongaphazamisi, Akukho Mdladla Ekhawunteni Lakho
Lezi zitsha zinezindonga ezijulile nezinde.
Lokho izindonga ezijulile ezikwenzela kona:
- Kuvimbela ukuchaphaza - shaya amaqanda noma uhlanganise inhlama ngaphandle kokufutha phezu komphetho
- Kugcina kuhlanzekile ngokuqondene nodaba - kuncane ukungcola, kuncane ukuhlanza
- Umngcele ogoqiwe - kulula ukuwubamba, awunazo izingqimba ezibukhali
- Ukubamba okuphephile - ngeke kukunqumle izandla
Hlanganisa nokuzethemba. Izindonga ezijulile zigcina konke ngaphakathi.
Kulula Ukugcina, Kulula Ukuhlanza – Iphephile Yomshini Wokugeza Izitsha
Ukuhlanza okulula:
- Ubuso obubushelelezi buxosha uwoyela - hlanza ngamanzi, izinsalela ziphuma ngokushesha
- Akukho ukudla okunamathele - akukho lutho olunamathela ekugcineni okuxutshwe ngebhulashi
- Iphephile emshinini wokugeza izitsha - yifake kanye nakho konke okunye
Isitoreji esilula:
- Idizayini elungele ukufuywa - zonke izitsha ezintathu zibekwe ngaphakathi komunye nomunye
- Isitaki esisodwa esincane - sithatha isikhala esincane sekhabethe
- Ikhishi elincane elinobungane - amafulethi, izindlu ezincane, ama-RV
Imisebenzi Eminingi – Umsizi Wekhishi Ophelele Kuwo Wonke
Lezi zitsha akuzona nje ezokuxuba.
| Sebenzisa | Indlela Esebenza Ngayo |
|---|---|
| Isitsha sokuxuba | Shaya, hlanganisa, xova, phonsa - konke esitsheni esisodwa |
| Ukugeza imikhiqizo | Hlanza izithelo nemifino ngqo esitsheni |
| Ukukhipha amanzi | Faka isihluzo noma ukuthambekela - kusebenza njenge-colander |
| Ukushaja | Hlanganisa i-marinade nenyama esitsheni esifanayo, vala, faka efrijini |
| Ukukhonza | Letha isitsha ngqo etafuleni |
| Isitoreji sesikhashana | Gcina izithako ezilungisiwe efrijini |
Isitsha esisodwa. Imisebenzi yasekhishini engapheli.
Indlela Ozoyisebenzisa Ngayo Le Sethi Nsuku Zonke
Kala futhi Uhlanganise I-Pancake Batter
Sebenzisa isitsha esiphakathi nendawo. Faka ufulawa, ubisi, amaqanda - funda izimpawu zokulinganisa ngqo esitsheni. Shaya. Izindonga ezijulile zivimbela ukuchaphazeka. Thela ngqo epanini.
Inhlama Yesinkwa Esixovwe
Sebenzisa isitsha esikhulu. Kala amanzi nofulawa. Faka imvubelo nosawoti. Xuba khona kanye esitsheni. Ukuphela okuxutshwe kahle kukhulula inhlama kalula.
Amaqanda e-Shake e-Omelette
Sebenzisa isitsha esincane. Cwilisa amaqanda, engeza ubisi, ushaye. Uhlangothi olugoqiwe lukhululekile ukulubamba. Akukho ukuchaphaza. Akukho kungcola.
Faka inkukhu ku-marinade ngesikhathi sokudla kwakusihlwa
Sebenzisa isitsha esiphakathi noma esikhulu. Faka inkukhu, izinongo, i-marinade. Mboza bese ufaka efrijini. Isitsha esifanayo sisuka ekulungiseleleni siye efrijini.
Gcina Konke
Uma usuqedile, faka isitsha esingu-700ml ngaphakathi kwesitsha esingu-1200ml, bese ufaka esitsheni esingu-2000ml. Inqwaba eyodwa. Ishalofu elilodwa. Silungele kusasa.
Ungazitholaphi
Ekupheleni kwalesi sihloko, uzothola izixhumanisi eziqondile eziya ezitsheni zethu zokuxuba zensimbi engagqwali ezinezimpawu zokulinganisa - ezitholakala ku-700ml, 1200ml, kanye no-2000ml.
Siyakwamukela esitolo. Thola isethi yesitsha esilinganisa, esixuba, nesigcina - konke ndawonye.
Isikhathi sokuthunyelwe: Meyi-26-2026