Umshayeli we-buffet ehhotela unomsebenzi owodwa: ukugcina ukudla kushushu. Kodwa ukwenza lokho kahle kudinga okungaphezu kwesivalo. Kudinga ukushisa okuzinzile. Isivalo esivuleka kahle. Ifasitela elingafiphazi. Umklamo obukeka usezingeni eliphezulu. Nokwakhiwa okuhlala isikhathi eside ukusetshenziswa kwansuku zonke.
OkwethuIsitsha Esigcwele Sokuchaphaza Esinefasitela Lengilazi Elilwa NenkunguIletha konke. Ukushisa kwe-alcohol burner okuvulekile. Isivalo esigcwele esivuleka ngesandla esisodwa. Ifasitela lengilazi eliyindilinga elivikela inkungu. Isiphetho segolide noma sesiliva. Insimbi engagqwali. Yakhelwe ama-buffet ehhotela, amadili, kanye nokupheka.
Izici Eziyinhloko
Ukugcinwa Kokushisa Okuhlala Isikhathi Eside – Amalangabi Aqinile, Ukufudumala Okuqhubekayo
Isisekelo sinegumbi lokushisa elivulekile elenzelwe amathini kaphethiloli ajwayelekile otshwala.
Lokho uhlelo lokushisa olukunikezayo:
- Ilangabi eliluhlaza okwesibhakabhaka elikhanyayo eliqinile- ukushisa okuhlanzekile, okukhipha ukushisa njalo
- Isivalo esigoqekile esigcwele esimise okwe-dome– ibamba ukushisa, ivimbela ukuphuma
- Izinga lokushisa elingaguquki elihlala isikhathi eside– ukudla kuhlala kushisa amahora amaningi
- Akukho ukwehla kwezinga lokushisa– izitsha azipholi noma azilahlekelwa ukunambitheka
Kusukela ekudleni kwasekuseni kuya ekudleni kwakusihlwa – ikani elilodwa likaphethiloli lihlala isikhathi eside.
Isivalo Esigcwele Esiphendukayo – Vula Futhi Vala Kabushelele, Ukusebenza Okuphephile
Isembozo sinesibambo esifakwe ngaphakathi futhi sivula ngokujika okubushelelezi emuva - hhayi emaceleni.
Lokho okukunikezayo umklamo ogcwele we-flip:
- Ukusebenza okubushelelezi ngesandla esisodwa– phakamisa, phendula, vula – akukho ukunamathela, akukho ukujikijela
- Umzimba ozinzile– i-chafer ayinyakazi uma uvula isivalo
- Akukho ukusha komusi– isivalo sivuleka kubasebenzi, kunciphisa ukuchayeka komusi
- Kulula kubasebenzi basekhishini- ukucindezeleka okuncane ngesikhathi senkonzo ematasa
Vula. Khonza. Vula kuvaliwe. Akukho nkinga.
Ifasitela Lengilazi Elilwa Nenkungu – Umbono Ocacile, Akukho Ukulahlekelwa Ukushisa
Isembozo sinefasitela lengilazi elithambile eliyindilinga elivimbela inkungu.
Lokho ingilazi elwa nenkungu ekunikeza kona:
- Sula umbono njalo- akukho nkungu, akukho ukujiya, akukho ukusula
- Bona ukudla ngaphandle kokuvula- hlola izinga lesidlo nesimo saso ngokushesha
- Ukulahlekelwa ukushisa okuncane– isivalo sihlala sivaliwe, ukushisa kuhlala ngaphakathi
- Okuhlangenwe nakho okungcono kwezivakashi– abadli babona ukudla ngaphandle kokuphakamisa isivalo
- Ukuphepha kwengilazi ethambile- ukumelana nokushisa futhi ihlala isikhathi eside
Izivakashi zibona ukudla. Abasebenzi bahlola inani elisele. Isivalo sihlala sivaliwe.
Ukuzivumelanisa Nezimo Eziningi – Okuyisikwele, Umthamo Omkhulu, Imibala Emibili
Isimo esingunxande sinikeza amandla amakhulu ezitsha zesitayela saseNtshonalanga.
Umthamo omkhulu kanxande okunika wona:
- Ifanela inyama eyosiwe- umbambo oyinhloko, i-turkey, i-ham
- Ifanela ukudla okushisayo– inkukhu eyosiwe, inhlanzi, imifino
- Ifanelana nesobho nezitshulu- kujule ngokwanele ukuba kusetshenziswe izitsha eziwuketshezi
- Izinketho ezimbili zombala- igolide lokunethezeka, isiliva lesimanje
| Umbala | Okuhle Kakhulu Kwaba |
|---|---|
| Igolide | Amahhotela okunethezeka, ingaphakathi lakudala, ukudla okumnandi |
| Isiliva | Amahhotela esimanje, imiklamo emincane, izindawo zesimanje |
I-chafer eyodwa. Izitsha eziningi. Izitayela ezimbili.
Ukuqeda Okusezingeni Lehhotela Lobungcweti – Ukubukeka Okuphezulu, Kubonisa Ikhwalithi
Umzimba wenziwe ngensimbi engagqwali enesiphetho esicwebezelisiwe esibukweni.
Kusho ukuthini ukuqeda izinga lehhotela:
- Inketho yegolide- ukunethezeka okulula, okufudumele, okuhambisana nezilungiselelo zedili eliphezulu
- Inketho yesiliva- ihlanzekile, incane, ifanelana nemiklamo yehhotela yesimanje
- Imigqa egobile, eyindilinga- ubuhle, hhayi izimboni
- Ukuphela kwesibuko kukhombisa ukukhanya– kubukeka kubiza kakhulu, kuphakamisa itafula le-buffet
- Ifana nesithombe somkhiqizo wehhotela eliphambili- akukho mishini engalingani
Le shafer ifanelekela umugqa we-buffet yokudlela enhle, hhayi ikhefi.
Ukwakhiwa Okuphephile, Okuhlala Isikhathi Eside - Okuzinzile, Okumelana Nokugqwala, Okuphephile Nokushisa
Isisekelo sinemilenze yensimbi engagqwali enengxenye eyodwa.
Lokho ukwakhiwa okuhlala isikhathi eside okukunikezayo:
- Indawo ezinzile- imilenze igcina i-chafer iphephile, ayigobi
- Akukho ukuthuthumela- ukwakheka okuqinile, noma ngabe kugcwele
- Ayimelani nokugqwala- iyakwazi ukuhlanza nsuku zonke kanye nama-acid okudla
- Ayimelani nokushisa- kuphephile amahora amaningi ngaphezu kwezishisi zotshwala
- Ngeke igobe noma igobe- yakhelwe ukusetshenziswa kwansuku zonke ehhotela
Yicindezele. Yilayishe. Yisebenzise usuku lonke. Ihlala iqinile.
Kulula Ukuzihlanza - Izindawo Ezibushelelezi, Azikho Amakhona Afile, Umklamo Ongasuswa
Isembozo nomzimba kunezindawo ezigobile nezingenamthungo ezingenamakhona aqinile.
Ukuhlanzwa okulula okukunikezayo:
- Bushelela yonke indawo- akukho makhona abukhali okubamba izinsalela zokudla
- Idizayini esuswayo- hlukanisa ukuze kuhlanzwe ngokujulile
- Ukusula okusheshayo– phakathi kwezinsizakalo, ukusula okusheshayo kwanele
- Azikho izithiyo zokungcola ezifihliwe- ukuhlanzeka ngokwezindinganiso zehhotela
Hlanza ngemizuzu embalwa. Ulungele inkonzo elandelayo.
Akukho Logo, Ukubukeka Okumsulwa – Akukho Ukungqubuzana Komkhiqizo, Ukulingana Okubanzi
Isitsha sokuhlikihla asinalo uphawu olubonakalayo futhi asinazo izihlobiso ezingadingekile.
Kungani ukungabi nalogo kubalulekile emahhotela:
- Akukho ukungqubuzana komkhiqizo- akungqubuzani nophawu lwehhotela
- Ukubukeka okuhlanzekile, kobungcweti– akukho lutho oluzophazamisa ukudla
- Ukulingana okubanzi- isebenza kunoma yiliphi ihhotela, noma yiliphi ihholo lokudla
- Idizayini engaphelelwa yisikhathi– ngeke kubonakale sengathi sekuphelelwe yisikhathi
Ukudla kuyinkanyezi. Imishini ayibonakali.
Imininingwane Egxile Kubantu - Ingilazi Engangeni Nkungu, Imilenze Engasheleli, Isibambo Esifakiwe
Yonke imininingwane yenzelwe ukuphepha kanye nokusebenziseka kalula.
| Imininingwane | Inzuzo |
|---|---|
| Ifasitela lengilazi elilwa nenkungu | Umbono ocacile, akukho ukusula, akukho ukulahlekelwa ukushisa |
| Imilenze engasheleli | UChafer uhlala etafuleni le-buffet |
| Isibambo esifakiwe | Azikho izingxenye ezivelele, azikho imikhono noma ama-apron abambekile |
| Isembozo esiphelele esingemuva | Ivula kude nabasebenzi, inciphisa ingozi yokushiswa umusi |
| Amakhona ayindilinga | Azikho izingqimba ezibukhali, ziphephile ezivakashini nakubasebenzi |
Kuphephile kubasebenzi basekhishini. Kuphephile kuzivakashi ze-buffet. Kuwusizo kuwo wonke umuntu.
Indlela Amahhotela Nezindawo Zokudlela Ezizosebenzisa Ngayo Le Chafer
I-Buffet Yasekuseni
Beka isidlo sokuchama emgqeni we-buffet. Faka amanzi ashisayo esisekelweni. Khanyisa ithini likaphethiloli lotshwala. Gcwalisa i-insert ngamaqanda aqhekeziwe, amasoseji, kanye nebhekoni. Vala isivalo esigcwele. Izivakashi zibona ukudla ngengilazi evimbela inkungu. Akudingeki ukuphakamisa isivalo.
Isiteshi Sokubaza – I-Prime Rib noma i-Turkey
Sebenzisa i-insert enkulu engunxande ukuze ubambe i-roast egcwele. Isembozo esivulekile sivuleka kahle ukuze siqoshwe. Imilenze eqinile igcina i-chafer ingashintshi lapho izivakashi ziziphakela zona.
I-Buffet Yesidlo Sasemini Noma Sakusihlwa
Gcwalisa inkukhu eyosiwe, imifino eyosiwe, noma izitsha zerayisi. Ilangabi eliluhlaza okwesibhakabhaka elikhanyayo linikeza ukushisa okuzinzile amahora amaningi. Abasebenzi bahlola inani elisele ngefasitela lengilazi - akukho ukulahlekelwa ukushisa.
Umcimbi Wokupheka Wangaphandle
Akukho ugesi odingekayo. Uphethiloli wotshwala unganikeza ukushisa okuqhubekayo noma kuphi. Ingilazi evikela inkungu ihlala icacile ezimweni zangaphandle. Sula kahle ngemva kokusebenzisa.
Ungazitholaphi
Ekupheleni kwalesi sihloko, uzothola izixhumanisi eziqondile zeSitsha sethu Esigcwele Sokushaqeka Esinefasitela Lengilazi Elilwa Nenkungu – elitholakala ngegolide nesiliva.
Siyakwamukela esitolo. Khetha umbala ofanela ihhotela lakho noma ihholo lokudla.
Isikhathi sokuthunyelwe: Meyi-27-2026