Ibicuruzwa byose bitoranywa ku giti cyabyo n'itsinda ryacu ry'abanditsi. Iyo uguze ikintu, dushobora kubona komisiyo y'abafatanyabikorwa.
Amasafuriya meza yo kuvanga mu byuma Amasafuriya meza yo kuvanga mu kirahure Amasafuriya meza yo kuvanga mu pulasitiki Incamake y'ibikoresho byo kuvanga mu masafuriya Uko twagerageje ibyo twashakaga byavuye mu yandi masafuriya yo kuvanga twagerageje
Waba wimukiye mu nzu yawe ya mbere, urangije kaminuza, uri mu rugo rushya, cyangwa umaze igihe kinini uteka mu rugo, ni ngombwa kugira amasafuriya meza yo kuvanga. Vanga ifu ya pancake, amagi yacitsemo ibice byo guteka, kanda makaroni, shyiramo salade, shyiramo isosi ya salade, vanga ifu ya cookie, shyira inkoko mu mazi, funga ifu ya brownies, shyiramo ifu y'umugati, cyangwa uyikonjeshe gusa. Ufashe popcorn ku ntebe, nta funguro cyangwa igihe kigera iyo udafite.
Nubwo bishoboka rwose gushyiraho ubwoko bwawe bw'amabakure, amasosiyete menshi agurisha amabakure yo kuvanga mu bikoresho bishobora gushyirwa hamwe, mu by'ukuri bitanga inyungu ku gaciro no kubikwa. Ariko amabakure aza mu bunini butandukanye, imiterere n'ibikoresho. Kugira ngo tumenye amaseti akunzwe cyane kandi yizewe, twamaze igihe kinini tuvangavanga, tuvanga, kandi dushongesha amaseti menshi y'amabakure akomeye yo kuvanga. Komeza usome kugira ngo ubone amahitamo yacu akomeye, hanyuma ukomeze umenye byinshi ku buryo twagerageje n'icyo dushaka mu gikombe cyo kuvanga.
Ifite irangi ryiza rya brushed stainless steel hamwe n'impande zizungurutse zoroshye gufata, izi bande nziza zo kuvanga zihita zigaragara, kandi icyo gitekerezo gishimangirwa nyuma y'iminsi myinshi yo gukoreshwa buri munsi mu gikoni. Nubwo iyi seti irimo amabande atatu gusa, ingano (amabande 1.5, 3 na 5) zirahagije mu mirimo myinshi yo guteka ya buri munsi.
Imiterere yoroheje ya Cuisinart Nesting Bowls ituma byoroshye kuyimura no kuyirundanya, bigatuma uyifata neza n'ukuboko kumwe no kuyivanga n'ukundi. Uduce tw'ubugari tw'udukombe duto n'utunini dukwira neza mu isafuriya yanjye imwe kandi dukora icyuma gishyushya umwuka. Ifite umupfundikizo wa pulasitiki woroshye kandi udahumeka, igikombe cya Cuisinart kinakora nk'igikoresho cyo kubikamo ibiryo, giteka kandi kikabika ibiryo byawe byose icyarimwe. Nubwo cyajugunywe mu isafuriya yuzuye amasahani yanduye kandi gikubitwa ku meza inshuro nyinshi, ibi bikombe byashoboye kwihanganira ikoreshwa nabi ryose nta gusiga icyuho cyangwa guhindagurika, nubwo icyuma gishongesha amashanyarazi cyabiteye agace gato.
Umupfundikizo ugororotse neza ni inyongera nziza ku gikombe kandi ushyirwa muri buri gikombe byoroshye. Ariko, ni ikizamini cya whipped cream gitandukanya izi gikombe n'izindi. Bitandukanye n'abandi bahanganye na zo bato, imbere n'inkuta ndende z'igikombe cya Cuisinart birinda konti zanjye kwangirika no kwangirika, ndetse no mu gihe ukoresha icyuma givanga n'intoki ku muvuduko mwinshi. Inguni zoroshye kandi zizengurutse zinjira byoroshye ukoresheje ikiyiko cyangwa icyuma gikonjesha, bigatuma gukurura no gukonjesha byoroha.
Ubwoko bumwe bw'agace ko hasi kadacika bushobora gufasha kuko kazagenda gacika niba utagafashe neza, ariko ku rundi ruhande, ikintu nk'agace ko hasi ka silicone kizarinda gukoreshwa nk'umuyoboro w'amazi. Mu gihe cyo gupima amavuta yo gukaraba, basanze hari uduce duke ku cyuma gikoresha amashanyarazi, bituma nibaza uburyo icyo gikombe kizakomera uko igihe kigenda gihita.
Amasafuriya y’ibirahuri ya Pyrex amaze imyaka myinshi ari ikintu gikoreshwa cyane mu gikoni cyo muri Amerika, kandi ni impamvu yumvikana. Amasafuriya yabo arakomeye, yakozwe neza, kandi ashobora gukoreshwa mu buryo buhagije kugira ngo agende neza kandi mu buryo bwiza kuva kuri konti cyangwa kuri mikoroonde kugeza ku meza yo kuriramo. Buri safuriya ya Pyrex ifite umugozi wo gufata neza. Ikintu gituma isafuriya ya Pyrex igaragara hejuru ni uburyo ikoreshwa mu kubika ibintu bitandukanye, bitewe nuko iza ifite umupfundikizo. Ku madolari 30 nta giciro cyiza uzabona.
Izi safuriya ni ntoya ugereranyije n'ibikoresho byacu byiza bya plastike na stainless steel. Ndetse no mu masafuriya manini, biroroshye ko amavuta yaciwe asukwa ku meza y'isafuriya maze agahinduka akajagari ku isafuriya mu gihe shokora ishonga. Akenshi tuvanga cyane ugereranyije n'izindi safuriya kugira ngo tudahindura ahantu ho gutekesha ahantu hameze nk'aho hapfundikiye. Uburyo iyi seti ikoresha ni bwo butuma ikomeza gukora neza. Icyitonderwa. Hari kandi ibikoresho birimo isahani ya litiro 4.
Irushanwa muri iki cyiciro rirakomeye, ariko amaherezo twafashe icyemezo cy'uko Farberware ikora amabakure meza yo kuvanga ya pulasitiki. Ahanini ni ukubera ko afite uburyo bwiza bwo kuvanga amabakure mu yandi mabakure ya pulasitiki - imigozi yo gufata, umunwa wo gusukamo ifu yoroshye, nta masahani y'inyongera atari ngombwa arimo, microwave irinda kwangirika, ishingiro ritanyerera ritanyerera, kandi maquillage ni nziza cyane. Bitandukanye n'andi masahani twagerageje, isahani ya Farberware ntiyabonye amanota amwe n'ay'icyuma gikoresha amashanyarazi. Ntabwo yari ifite impande zigonze dukunda, ariko yari yoroshye kuyifata mu gihe twavangaga ibikoresho bya pancake na crème. Nubwo bisa nkaho ari binini gato kurusha andi masahani dukunda, nta gusya cyane mu masahani ya crème de fédéré. Mu bijyanye no gukurura, aya masahani aboneka mu mabara atanu atandukanye, bityo ushobora kuyakoresha mu gutanga serivisi nyinshi nk'uko uvanga ubwabyo.
Ntabwo dukunda cyane amabakure ya Farber afite ubugari burenze urugero. Nubwo aracyari maremare ku mpande, asa n'aho ari manini gato kurusha andi dukunda. Nta n'umunwa ukabije dufite nk'uwo dukunda mu yandi mabakure, ariko iyo mico ibiri ishobora kuba ari ibyo umuntu akunda.
Nubwo hari amasafuriya amagana yo kuvanga ku isoko, inyinshi muri zo zikozwe mu byuma bita fluffy, umuringa, ikirahure na pulasitiki (nubwo twagerageje n'amasafuriya y'imigano). Buri kimwe gifite ibyiza n'ibibi byacyo.
Amasafuriya ahendutse, aramba kandi yoroheje, akozwe mu byuma bidashonga ni ingenzi mu gikoni cya resitora cy’umwuga kandi ashobora gukoreshwa mu buryo bubiri nk’icyuma gishyushya. Ariko ntabwo akwiriye gushyushya muri mikoroonde. Ni ngombwa kumenya ko abatetsi b’inzobere n’abatetsi b’imigati bakunda icyuma gishyushya. Uko ubushyuhe buri kose mu gikoni cyawe, icyuma gishyushya kiguma gikonje, bigatuma ifu yawe ihora imeze neza. Byongeye kandi, amagi ari mu masafuriya akozwe mu byuma bidashonga arushaho gukomera.
Kimwe n'amabakure y'icyuma kidashonga, amabakure yo kuvanga umuringa ni meza cyane mu kubungabunga ubushyuhe buringaniye mu gihe utegura ifu. Mu by'ukuri, iyo ukubise amagi, ayoni y'umuringa afatanya n'amagi kandi ayo ayoni abuza amagi gushonga kandi akayagumana yoroshye cyane uko agenda akura. Julia Child avuga mu gitabo cyitwa Mastering the Art of French Cooking ko ibikoresho byo guteka by'umuringa ari byo bikoresho biryoshye cyane. Ibi ni ishimwe cyane! Ariko nubwo umuringa ari mwiza cyane, ukunda kuba uhenze cyane (kandi woroshye) kurusha ibindi bikoresho. Kubera ko twiyemeje gushaka amabakure yo kuvanga ya buri munsi ashobora kwihanganira ikintu icyo ari cyo cyose, twakuyemo amabakure y'umuringa muri iki suzuma ryihariye (nubwo ushobora kureba ubuyobozi bwacu ku bikoresho byo guteka by'umuringa hano).
Amasafuriya y'ikirahure nta kibazo kiri muri mikoroonde kandi asa neza cyane niba ushaka kuyakoresha mu gutegura no gutanga ibiryo, ariko aremereye cyane kurusha amasafuriya y'icyuma kidashonga, bishobora gutuma yumva akomeye, cyane cyane iyo ugerageje gufata. Fata igikombe n'ukuboko kumwe. Ku rundi ruhande, ushobora gushaka ko uburemere butuma igikombe gikomeza neza ku gikoresho uko cyaba giteye kose. Ni ikibazo cy'amahitamo y'umuntu ku giti cye.
Amasafuriya ya pulasitiki na melamine araramba kandi ntamenagurika, ariko muri rusange ntakoreshwa cyane nk'amasafuriya y'icyuma kidasagurika cyangwa ikirahure kuko adashobora gukoreshwa nk'icyuma gishyushya kandi muri rusange ntashobora gushyirwa muri mikoroonde. Akunda kandi gushwara uko igihe kigenda gihita, bigatuma adakoreshwa mu mirimo nko gukubita amagi y'umweru, kuko amavuta yose asigaye mu myobo ashobora kwangiza umusaruro. Plastiki ishobora kandi kugira impumuro nziza uko igihe kigenda gihita kandi igahinduka ibara iyo ihuye n'ibintu nka ketchup cyangwa turmeric.
Kuvanga amasahani bigira uruhare runini mu gikoni, bityo kugira ngo dusuzume uburyo bwo kuyakoresha mu gupima, twagerageje gusuzuma ibice byinshi mu igerageza ryacu. Ubwa mbere, shyiramo uruvange rworoheje rwa pancake mu masahani yose. (Mu igerageza ryabanje, twakoze brownies ebyiri za shokora.) Nyuma y'ibyo, twoza kandi twumisha amasahani yose, dukuramo imashini zikoresha amashanyarazi, maze dukoresha buri sahani mu gukora amavuta mashya. Amaherezo, twakoresheje icyuma gikozwe mu cyuma n'ikirahure nk'icyuma gishongesha shokora (ntugakoreshe pulasitiki nk'icyuma gishongesha kabiri).
Ushobora gushukwa n'amabakure atandatu atandukanye, ariko niba menshi muri yo ari igikombe gito, gito cyane ku buryo mu by'ukuri ari nk'ikirahure cyiza, icyo bimaze ni iki? Ahubwo, mu gihe uhitamo amabakure yo kuvanga, shaka ubwoko butandukanye burimo nibura igikombe kimwe gito (litiro 1-1.5) cyo kuvanga n'amabakure abiri manini afite ubushobozi bwa litiro 3 kugeza kuri 8, bityo ukaba ufite umwanya uhagije wo kuzingira, kuvanga no kutabikora neza. Ntugahangayikishwe n'akajagari. Muri rusange, ushobora kubona amabakure mu bunini bukurikira: litiro 1.5, 2, 2.5, 4, 5, 6, 8, 10 na 12.
Igikombe cyiza cyo kuvanga kigomba kuba gishobora kwihanganira gukoreshwa cyane kandi cyoroshye gusukura. Birumvikana ko gitekanye mu koza amasahani, nta byangiritse, nta gushwanyagurika, nta bizinga cyangwa impumuro mbi.
Niba ushaka gukoresha amafaranga, uyabike kandi ugure amasahani meza n'amasahani. Kuvanga amasahani ni ibintu bigezweho. Nubwo ubwiza bw'inyubako ari ingenzi, ibikoresho byo mu gikoni bigomba kugurwa ku giciro gikwiye kandi ku giciro gito.
Ibikombe byo gushyiramo ibyatsi bya Bamboozle bifite imiterere myinshi myiza ituma bikundwa. Bikozwe mu biti bishobora kubora, bifite impande ndende nziza zo gukurura, kandi bishyirwa hamwe kugira ngo byoroshye kubibika. Ikibazo cyonyine ni uko bidakoresha mikoroonde cyangwa amasahani yo koza amasahani. Iki si igitekerezo kibi ku bantu badafite icyuma cyo kuvanga amasahani, ariko niba ushaka icyuma cyo kuvanga kidasaba gukaraba intoki, hari ubundi buryo butandukanye n'igikombe cya Bamboozle cyagufasha. Ariko, niba ufite igikoni gisukuye ibidukikije kandi uha agaciro ubwiza n'imiterere ya Bamboozle Bowl. Tuvuga ko bifite agaciro.
Izi resitora zitanga amasahani yo kuvanga zifite ibyiza byinshi: zoroshye, zoroshye gufata, zihendutse, zingana kandi zishobora gushyirwa mu bubiko bworoshye. Dukunda ko isahani nini ifite ubushobozi bwa litiro 8, ari na litiro 3 ziruta isahani nini muri seti ya Cuisinart y'ibice 3. Ariko nubwo amasahani yitwaye neza mu igeragezwa rya brownie na salade yaciwe, ntabwo yitwaye neza mu igeragezwa rya whipped cream. Impamvu: Kubera ko ifite umwanya munini n'inkuta ntoya kurusha iya mbere, izi sahani ntizishobora gufata amazi n'ibinure, cyane cyane iyo hakoreshejwe icyuma givanga n'intoki. Rero, amaherezo, seti ya Cuisinart ni amahitamo meza muri rusange.
Kimwe n'ibindi bicuruzwa byinshi bya Oxo, iyi seti ifite imiterere myiza. Twishimira isahani ndende, impande ndende, n'umunwa wubatswemo, bituma kwimura ifu kuva ku isahani ujya ku rupapuro rwo gutekesha byoroha kandi bigasukura. Umugozi wa rabara uri ku gice cyo hasi nawo ni mwiza, utuma isahani iguma neza ku gikoresho ndetse no mu gihe cyo kuyivanga cyane. Nubwo plastiki ya Oxo ikozwe mu buryo bwa pulasitiki, idacika, idafite BPA isa neza, iramba, kandi iramba kugira ngo ikoreshwe igihe kirekire, twari dufite impungenge ko iyi seti yazagira ingaruka mbi nk'izo mu masahani yose ya pulasitiki: ibizinga, impumuro mbi, n'imivurungano.
Nyuma yo kugerageza ibikoresho bya pulasitiki, twafashe icyemezo cyo kugerageza ibikoresho bya pulasitiki. Kimwe n'ibikombe bivangwa na pulasitiki, bifite n'imigozi ya rubber ku gice cyo hasi, bituma bitajya mu irushanwa ryiza ry'ibikombe by'icyuma kuko bidashobora guhindurwamo icyuma gishyushya. Ibi birababaje cyane kuko dukunda uburemere n'impande zombi. Nanone igiciro cyabyo kingana n'icya Cuisinart, bityo niba ushaka ibikoresho bya pulasitiki kandi udateganya kubiteka inshuro nyinshi, ibi bishobora kuba ibyawe.
Izi nkoni, zifite imbere ndende n'impande ndende, imiterere yazo isa n'iya Cuisinart (iyi nkoni irimo inkoni ebyiri nto cyane zo gutegura), ariko itandukaniro mu miterere yazo riragaragara iyo uzifashe mu ntoki. Muri rusange, inkoni za FineDine zumva zoroshye kandi zihendutse kuzikora, kandi nubwo zihendutse gato, itandukaniro rito ku giciro risa nkaho ritagaragaza impungenge z'uko zizashira mu gihe kirekire zikoreshwa. Umupfundikizo wa FineDine nawo uragoye kuwushyiraho kandi ufite agapfundikizo kadasobanutse. Nubwo ku giti cyanjye nta kibazo nagize cyo guhinduka ibara, ibitekerezo byinshi by'abakoresha Amazon byavuze ku bibazo by'imitsi, gushwanyagurika, n'ingese.
ReBowl y'ibikoresho ikora byose nk'igikombe cya pulasitiki. Iyi niyo shusho. Ifite impande ndende n'urufatiro ruhamye rugufasha gushyira ibikoresho hagati. Ifuru ya mikoroonde ni nziza. Yakozwe muri pulasitiki yasubiwemo kandi yumva iramba cyane—ni yo iramba kurusha izindi zose twagerageje. Byongeye kandi, ifite siponji nziza twifuzaga ku gikombe. Ikintu kimwe kibura ni umugozi, umunwa n'ibindi bice by'igikombe. Ku madolari 25 ubona gusa igikombe kingana n'igikombe gisanzwe kiri muri seti, bityo ntabwo gifite agaciro nk'andi maseti. Byongeye kandi, ingano yacyo ntoya bivuze ko hari byinshi byo gusiga mu gihe cyo gukaranga.
Mu gihe cyo kwandika iyi nkuru, izi nkono zaguraga hafi $9, bigatuma ziba nziza ku banyeshuri ba kaminuza bimukira mu nzu yabo ya mbere. Imiterere isa cyane na reBowl, ni ndende gato kugira ngo ibikoresho bidasohoka. Nanone ntizishobora gushyuha muri mikoroonde kugira ngo ubone amanota y'inyongera. Ariko, zisa n'izidakomeye ku buryo dushidikanya ku kuramba kwazo uko igihe kigenda gihita. Nubwo dukunda impande ndende, twibaza niba ari ndende cyane ukurikije ko tutashoboye gushyiramo icyuma gitanga amashanyarazi kugeza ku mpande. Ubu ni uburyo bwiza bwo ku giciro gito ku gikombe cya aplastic, ariko ku $20 gusa ushobora kubona uburyo bwacu bwa Farberware busa n'aho butagoye cyane.
Iyo aya masahani aba adakoresha microwave, ashobora kuba pulasitiki dukunda cyane. Ariko bitabaye ibyo, ni ipaki ikomeye kandi ifite amabara meza. Isahani yoroshye kuyifata mu gihe uyivanga, kandi nta kintu na kimwe gipfa ubusa iyo urimo gukora amavuta ya whipped cream. Ariko, twabonye ko ibara rya televiziyo rituje ryatumaga yumva amajwi y'icyuma gikoresha amashanyarazi.
Ikintu cy'ingenzi tudakunda kuri izi nkono ni ingano. Nubwo izindi nkono za pulasitiki zifite impande ndende zituma habaho ahantu ho kubika ibikoresho, iyi seti isa n'inkono zo gutanga. Inkono nini ni nini, ingano yayo ni litiro 7, ibyo bikaba ari byinshi cyane kuri twe ubwacu. Nanone zifite umurambararo munini, dutekereza ko zituma bigorana kuzifata. Plastike ubwayo yumva ari nini kandi iramba, ariko ituma bigorana gato gusya amagi ku nkengero kuko yumva adakomeye. Ariko, izi nkono ntizikoresha micro-onde, ibyo bikaba ari byiza cyane.
Bageze hafi gutsinda Pyrex baking nk'ikirahure cyiza cyane. Ingano ntarengwa y'igikombe cya Anchor Hocking ni nini gato ugereranyije n'amabakure manini ya Pyrex, byatumye tutagira amakenga ku mpande zombi nk'amabakure ya Pyrex na Duralex twagerageje (nubwo yari afite impande zo hasi, twasanze bitayikunze). Twanabonye ko igihe igikombe cya litiro 2.5 cyashyirwaga hejuru y'isafuriya yo gutekeshamo kabiri, kitanyeganyega na gato. Impamvu nyamukuru yatumye aya mabakure ya Anchor Hocking atatsinda (usibye kuba igikombe cya pyrex nacyo gishyirwa mu bubiko) ni uko hari amabakure menshi cyane. Ni seti y'icumi, bisa nkaho ari menshi cyane kandi wishyura andi. Iyi seti igura hafi $50 ugereranyije na $30 kuri Pyrex.
Izi nkongoro zakozwe kandi zingana n'izindi nkongoro za Pyrex, ariko nazo ziza mu matsinda y'ibihumbi icyenda binini cyane kandi bimwe mu nkongoro icyenda ntabwo byagenewe kuvanga. Witegura ku rubyiniro? Wenda. Ariko ntuzivange. Ndetse n'inkongoro nini cyane (litiro 2.5) ifite impande zo hasi, bivuze ko hari amavuta menshi yo guteka. Kandi nta buryo bworoshye bwo gufata inkongoro, kandi ku madolari 58 kugeza ubu, biragoye gusobanura icyo kugura.
Amasafuriya ya Cuisinart Stainless Steel afite umupfundikizo ni yo mahitamo meza y'icyuma gikozwe neza, gikoreshwa mu buryo butandukanye kandi cyoroshye, kizatanga imyaka myinshi yo gukoresha neza no mu buryo bufatika. Dukunda cyane iminwa yayo izungurutse n'impande zayo ndende, bituma byoroha gufata no gufata icyo uvanga mu gikombe aho kugifata ku gikombe. Umupfundikizo uhuye nawo uraramba kandi ntugire umwuka, bigatuma igikombe kiba cyiza mu guteka, kubika ibisigaye, cyangwa gutwara ibiryo mu birori no mu mafunguro ya nimugoroba.
Nubwo dukunda gukoresha icyuma kitagira umugese mu kuvanga amasahani, ku muntu wese ukunda ikirahure cyangwa pulasitiki (nabyo bizagufasha), turagusaba ikirahure cya Pyrex n'ikirahure cya Farberware. Byombi biri mu byiza cyane mu bijyanye no gukora ibintu bitandukanye no kuramba.
© 2024 Conde Nast. Uburenganzira bwose burasubitswe. Binyuze mu bufatanye n'abacuruzi, Epicurious ishobora kwakira igice cy'ibicuruzwa byaguzwe binyuze ku rubuga rwacu. Ibikubiye kuri uru rubuga ntibishobora gukosorwa, gukwirakwizwa, koherezwa, gushingwa cyangwa gukoreshwa mu bundi buryo, keretse iyo Condé Nast abanje kubitangira uburenganzira. Guhitamo amatangazo
Igihe cyo kohereza: Ugushyingo-04-2024