Yonke imikhiqizo ikhethwa ngokuzimela yithimba lethu labahleli. Uma uthenga okuthile, singathola ikhomishini yokubambisana.
Izitsha Zokuxuba Zensimbi Ezinhle Kakhulu Izitsha Zokuxuba Zengilazi Ezinhle Kakhulu Izitsha Zokuxuba Zepulasitiki Ezinhle Kakhulu Isibuyekezo Esifushane Sezinto Zokuxuba Indlela Esikuhlole Ngayo Lokho Esikufunayo Okutholakele Kwezinye Izitsha Zokuxuba Esizivivile
Kungakhathaliseki ukuthi uthuthela efulethini lakho lokuqala, usanda kuphuma ekolishi, usanda kushada, noma umpheki wasekhaya osenesikhathi eside, kubalulekile ukuba nesethi engcono kakhulu yezitsha zokuxuba. Hlanganisa inhlama yama-pancake, amaqanda aqhekekile ama-omelette, uhlanganise i-pasta, uphonsa amasaladi, uhlanganise ama-dressing esaladi, hlanganisa inhlama yamakhukhi, unamathisele amathanga enkukhu ku-marinade, ugoqe inqwaba yama-brownies, uphakamise inhlama yesinkwa, noma umane uyiqandise. Uma uthatha i-popcorn kusofa, cishe akukho sidlo noma ithuba lapho ungafiki khona.
Nakuba kungenzeka ngempela ukuhlanganisa uhlu lwakho lwezitsha, izinkampani eziningi zithengisa izitsha zokuxuba ngamasethi angakwazi ukuhlanganiswa, empeleni anikeza izinzuzo zenani kanye nokugcinwa. Kodwa izitsha ziza ngobukhulu obuhlukene, izimo kanye nezinto zokwakha. Ukuze sinqume ukuthi yimaphi amasethi athandwayo aguquguqukayo futhi athembekile, sichithe isikhathi esiningi sivuselela, sixuba, futhi sincibilikisa amasethi amaningana amakhulu ezitsha zokuxuba. Qhubeka ufunda ukuze uthole izinketho zethu eziphezulu, bese uskrola ukuze ufunde kabanzi mayelana nokuthi sivivinye kanjani nokuthi yini esiyifunayo esitsheni sokuxuba.
Njengoba inesiphetho sensimbi engagqwali esikhanga kahle kanye nemiphetho eyindilinga ekhululekile, elula ukuyibamba, lezi zitsha zokuxuba zekhwalithi ephezulu zenza umbono osheshayo, futhi lowo mbono uqiniswa ngemva kwezinsuku ezimbalwa zokusetshenziswa nsuku zonke ekhishini. Nakuba le sethi ihlanganisa izitsha ezintathu kuphela, osayizi (izitsha eziyi-1.5, 3 kanye ne-5 litre) banele emisebenzini eminingi yokupheka yansuku zonke.
Umklamo olula weCuisinart Nesting Bowls wenza kube lula ukuzihambisa nokuzibeka ndawonye, okukuvumela ukuthi uzibambe kahle ngesandla esisodwa bese uzivuselela ngesinye. Izinsika eziyindilinga zezitsha ezincane nezinkulu zingena kahle kwelinye lamapani ami futhi zenza umshini wokushisa isitofu omuhle kakhulu. Ngesembozo sepulasitiki esilula, esingangeni moya, isitsha seCuisinart senza umsebenzi ophindwe kabili njengesitsha sokugcina ukudla, sipheka futhi sigcina konke ukudla kwakho ngesikhathi esisodwa. Naphezu kokuphonswa esinkini esigcwele izitsha ezingcolile futhi zishayisana nama-countertop izikhathi eziningana, lezi zitsha zamelana kalula nakho konke ukusetshenziswa kabi ngaphandle kokushiya noma yikuphi ukugoba noma ukusonteka, yize umshini wokuxuba ugesi wazibangela ukuklwebheka okuncane.
Isembozo esilinganiswe kahle siyinto enhle kakhulu esitsheni futhi singena kalula esitsheni ngasinye. Kodwa-ke, ukuhlolwa kwe-whipped cream okuhlukanisa ngempela lezi zitsha kwezinye. Ngokungafani nezimbangi zayo ezincane, ingaphakathi elijulile kanye nezindonga eziphakeme zesitsha seCuisinart kugcina amakhawunta ami ephephile ekuqhekekeni nasekuqhekekeni, ngisho noma kusetshenziswa umxube wesandla ngesivinini esikhulu. Amakhona abushelelezi, ayindilinga angena kalula ngesipuni noma nge-spatula yerabha, okwenza ukuklwebha nokuklwebha kube lula.
Uhlobo oluthile lwephansi elingasheleli lungasiza ngoba lizoshelela uma ungazibambi ngokuqinile, kodwa ngakolunye uhlangothi, into efana nephansi le-silicone izolivimbela ukuthi lisetshenziswe njengesitofu. Ngesikhathi sokuhlolwa kwe-whipping cream, bathole nemihuzuko embalwa ku-electrical mixer, okwangenza ngazibuza ukuthi isitsha sizohlala isikhathi eside kangakanani ngokuhamba kwesikhathi.
Izitsha zengilazi ezithambile zePyrex bezilokhu ziyinto ethandwayo emakhishini aseMelika izizukulwane ngezizukulwane, futhi ngesizathu esihle. Izitsha zazo ziqinile, ziklanywe kahle, futhi ziguquguquka ngokwanele ukuhamba ngokuphephile nangesitayela kusuka ekhawunteni noma kuma-microwave ngqo etafuleni lokudlela. Isitsha ngasinye sePyrex sinomngcele wokubopha kalula. Okugcina kuqinisekisa indawo yesitsha sePyrex phezulu ukuguquguquka kwaso njengento yokugcina izinto, njengoba siza nesivalo. Nge-$30 ngeke uthole isivumelwano esingcono.
Lezi zitsha zincane kunezitsha zethu ezinhle kakhulu zensimbi engagqwali kanye nepulasitiki. Ngisho nasezitsheni ezinkulu kunazo zonke, kulula ukuthi ukhilimu ohlutshiwe uchithekele ekhawunteni bese ungcola kancane ebusweni bepani njengoba ushokoledi uncibilika. Sivame ukuxuba kancane ngamandla kunangezinye izitsha ukuze sigweme ukuguqula indawo yokupheka ibe yindawo yokuchitheka. Ukuguquguquka kwale sethi kuyisindisa. Qaphela. Amakhithi ayatholakala futhi afaka isitsha esingamalitha ama-4.
Ukuncintisana kulesi sigaba kukhulu, kodwa ekugcineni sinqume ukuthi iFarberware yenza izitsha zokuxuba zepulasitiki ezinhle kakhulu. Ikakhulukazi ngoba zinenhlanganisela ephelele yezici esizithandayo kwezinye izitsha zepulasitiki - izibambo zokubamba, i-spout yokuthulula inhlama kalula, azikho izitsha ezengeziwe ezingadingekile ezifakiwe, i-microwave safe, isisekelo serabha esingasheleli esingashukumi, futhi izimonyo ziqinile. Ngokungafani nezinye izitsha esizihlolile, isitsha seFarberware asitholanga izilinganiso ezifanayo kumshini wokuxuba ngesandla kagesi. Azinazo izingqimba ezigobile esizithandayo, kodwa zazisalula ukuzibamba ngenkathi sixuba izithako zepancake kanye nokhilimu ohlutshiwe. Ngenkathi zibonakala zibanzi kancane kunezinye izitsha esizithandayo, kwakunokuchitheka okuncane kakhulu kunhlama ohlutshiwe. Ngokuphathelene nokukhanga, lezi zitsha zitholakala ngemibala emihlanu ehlukene, ngakho-ke ungazisebenzisela ukuphakelwa okuningi njengokuxuba kwangempela.
Asibona abalandeli abakhulu bezitsha zobumba zeFarber. Nakuba zisezinde emaceleni, zibonakala zibanzi kancane kunezinye esizithandayo. Futhi azinawo udebe olugqamile esiluthandayo kwezinye izitsha, kodwa lezo zimfanelo ezimbili zingase zibe yizintandokazi zomuntu siqu.
Nakuba kunamakhulu amasethi ezitsha zokuxuba emakethe, amaningi enziwe ngensimbi engagqwali, ithusi, ingilazi, kanye nepulasitiki (yize sizame nesethi yezitsha ze-bamboo). Ngayinye inezinzuzo nezinkinga zayo.
Izitsha zensimbi engagqwali ezingabizi, ezihlala isikhathi eside futhi ezilula, zibalulekile ekhishini lendawo yokudlela yobungcweti futhi zingenza umsebenzi ophindwe kabili njenge-steamer. Kodwa azifaneleki ukufudumeza nge-microwave. Kubalulekile ukuqaphela ukuthi abapheki nababhaki abangochwepheshe bakhetha insimbi engagqwali. Kungakhathaliseki ukuthi izinga lokushisa lingakanani ekhishini lakho, insimbi engagqwali ihlala ipholile, okuqinisekisa ukuthi inhlama yakho ihlala igcina izinga lokushisa elipholile. Ngaphezu kwalokho, amaqanda ezitsheni zensimbi engagqwali ayashaya futhi aqine ngokushesha.
Njengezitsha zensimbi engagqwali, izitsha zokuxuba ithusi zilungele ukugcina izinga lokushisa lilingana ngenkathi ulungiselela inhlama. Eqinisweni, uma ushaya amaqanda, ama-ion ethusi ayabopha emaqandeni futhi lawa ma-ion avimbela amaqanda ukuthi angaphumi futhi awagcine ethambile njengoba ekhula. UJulia Child uthi encwadini yakhe ethi Mastering the Art of French Cooking ukuthi izitsha zokupheka zethusi ziyizitsha zokupheka ezimnandi kakhulu. Lokhu kuyancomeka impela! Kodwa yize ithusi lisezingeni eliphezulu, livame ukubiza kakhulu (futhi libuthakathaka kakhulu) kunezinye izinto. Ngenxa yokuthi sizibophezele ekutholeni izitsha zokuxuba ezisebenzayo kakhulu, zansuku zonke ezingamelana nanoma yini, sizikhiphe izitsha zethusi kulokhu kubuyekezwa okukhethekile (yize ungabheka umhlahlandlela wethu wezitsha zokupheka zethusi lapha).
Izitsha zeglasi ziphephile kuma-microwave futhi zibukeka zikhanga kakhulu uma ufuna ukuzisebenzisela ukulungiselela nokuphakela ukudla, kodwa zinzima kakhulu kunezitsha zensimbi engagqwali, okungazenza zizizwe zinkulu, ikakhulukazi uma uzama ukubamba. Bamba isitsha ngesandla esisodwa. Ngakolunye uhlangothi, ungase ufune ukuthi isisindo siqinisekise ukuthi isitsha sihlala siqinile ekhawunteni kungakhathaliseki ukuthi uvuselela kangakanani. Kuyindaba yokuzikhethela komuntu siqu.
Izitsha zepulasitiki neze-melamine zihlala isikhathi eside futhi aziqhekeki, kodwa ngokuvamile aziguquguquki kakhulu kunezitsha zensimbi engagqwali noma zeglasi ngoba azikwazi ukusetshenziswa njengesitofu futhi ngokuvamile azikwazi ukufakwa kuma-microwave. Zivame futhi ukuklwebha ngokuhamba kwesikhathi, okwenza zingafaneleki emisebenzini efana nokushaya amaqanda amhlophe, njengoba noma yikuphi ukugcoba okusele ezikhaleni kungonakalisa umphumela. Ipulasitiki ingaphinde ibe nephunga ngokuhamba kwesikhathi futhi iphenduke umbala uma ithintana nezithako ezifana ne-ketchup noma i-turmeric.
Izitsha zokuxuba zidlala indima ehlukahlukene ekhishini, ngakho-ke ukuze sihlole ukuguquguquka kwazo, sizame ukuhlanganisa izindawo eziningana esivivinyweni sethu. Okokuqala, hlanganisa ingxube elula yama-pancake kuzo zonke izitsha. (Emzuliswaneni wangaphambilini wokuhlola, senza ama-brownies e-chocolate amabili.) Ngemva kwalokho, sahlanza futhi somisa zonke izitsha, sakhipha ama-mixer kagesi aphethwe ngesandla, sasebenzisa isitsha ngasinye ukwenza ukhilimu omusha oshayiwe. Okokugcina, sasebenzisa isitsha sensimbi engagqwali nengilazi njenge-boiler kabili ukuze sincibilikise ushokoledi (ungasebenzisi ipulasitiki njenge-boiler kabili).
Ungase ulingeke yiqoqo lezitsha eziyisithupha ezahlukene, kodwa uma ezingaphezu kwesisodwa zazo ziyizitsha ezincane, zincane kangangokuthi empeleni ziyi-ramekin ekhazimulayo, kuyini iphuzu? Esikhundleni salokho, lapho ukhetha izitsha zokuxuba, funa izinhlobonhlobo ezifaka okungenani isitsha esisodwa esincane (1-1.5 litre) sokuxuba kanye nezitsha ezimbili ezinkulu ezinomthamo wamalitha amathathu kuya kwayisishiyagalombili, ukuze ube nesikhala esanele sokugoqa, ukuxuba nokungakwenzi ngokuzethemba. Ungakhathazeki ngokungcola. Ngokuvamile, ungathola izitsha ngobukhulu obulandelayo: 1½, 2, 2½, 4, 5, 6, 8, 10 kanye namalitha ayi-12.
Isitsha esihle sokuxuba kufanele sikwazi ukumelana nokusetshenziswa kakhulu futhi kube lula ukusihlanza. Yiqiniso, siphephile ekuhlanzeni izitsha, asinamabala, imihuzuko, amabala noma iphunga.
Uma ufuna ukusebenzisa imali, yigcine bese uthenga izitsha namapuleti amahle. Ukuxuba izitsha kuyasebenza kakhulu. Nakuba ikhwalithi yokwakha ibalulekile, lawa mathuluzi ekhishi kufanele abekwe ngentengo efanele futhi engabizi.
Izitsha zokuzalela ze-bamboozle zinemiklamo eminingi emihle ezenza zifiseleke. Zenziwe nge-bamboo ebolayo, zinezinhlangothi ezinhle ezinde ukuze kube lula ukuzixuba, futhi zibekwe ndawonye ukuze kube lula ukuzigcina. Inkinga kuphela ukuthi aziphephile kuma-microwave noma kuma-dishwasher. Lokhu akuwona umqondo omubi kubantu abangenawo umshini wokuwasha izitsha, kodwa uma ufuna isitsha sokuxuba esingadingi ukugeza izandla, cishe noma iyiphi enye indlela ngaphandle kwesitsha se-Bamboozle izokwenza. Kodwa-ke, uma ukuba nekhishi elinobungani nemvelo kubalulekile futhi uyakwazisa ukubukeka kanye nomklamo we-Bamboozle Bowl. Sithi ziyakufanelekela.
Lezi zindawo zokudlela zensimbi engagqwali ezikhonza izitsha zokuxuba zinezinzuzo eziningi: zilula, kulula ukuziphatha, azibizi, zilingana futhi zingafakwa esidlekeni ukuze kube lula ukugcina. Sithanda ukuthi isitsha esikhulu kunazo zonke sinamandla angama-8 quarts, okungama-3 quarts amakhulu kunesitsha esikhulu kunazo zonke kusethi yezingcezu ezintathu zeCuisinart. Kodwa ngenkathi izitsha zisebenze kahle ekuhlolweni kwe-brownie nesaladi eqoshiwe, azizange zisebenze kahle ekuhlolweni kwe-whipped cream. Kungani: Njengoba zinokuvulwa okubanzi nezindonga ezingajulile kunezikhethwayo zethu eziphezulu, lezi zitsha azikwazi ukubamba amaconsi alahlekile kanye nama-splatters, ikakhulukazi uma kusetshenziswa umxube wesandla. Ngakho-ke, ekugcineni, isethi yeCuisinart iyisinqumo esiphephile kakhulu.
Njengemikhiqizo eminingi ye-Oxo, le sethi inezici ezithile zokuklama ezihlakaniphile. Siyazisa isitsha esijulile, izinhlangothi eziphakeme, kanye nomlomo owakhelwe ngaphakathi, okwenza ukudlulisa inhlama kusuka esitsheni kuya ephepheni lokubhaka kube lula futhi kuhlanzekile. Isibambo serabha esisekelweni naso siyinto enhle, esivumela isitsha ukuthi sihlale kahle ekhawunteni ngisho nangesikhathi sokuxubha nokuxuba okukhulu. Ngenkathi ipulasitiki ye-Oxo ebunjiwe, engaphuki, engena-BPA ibukeka yenziwe kahle, ihlala isikhathi eside, futhi ihlala isikhathi eside ukuze isetshenziswe isikhathi eside, sasikhathazekile ukuthi le sethi izoba nezinkinga ezifanayo nazo zonke izitsha zokuxuba zepulasitiki: amabala, ukuvimba iphunga, kanye nokuklwebheka kalula.
Ngemva kokuhlola ikhithi yepulasitiki, sanquma ukuthi sifuna ukuhlola nekhithi yensimbi engagqwali. Njengezitsha zokuxuba zepulasitiki, nazo zinezibambo zerabha esisekelweni, okuzigcina zingabangeli ukuncintisana okuhle kakhulu kwezitsha zensimbi ngoba azikwazi ukuguqulwa zibe yi-steamer. Lokhu kuyishwa kakhulu ngoba sithanda isisindo kanye nezinhlangothi eziphakeme. Futhi intengo ifana nesethi yeCuisinart, ngakho-ke uma ufuna isethi yensimbi engagqwali futhi ungahleli ukubilisa kabili, lokhu kungaba ngokwakho.
Lezi zitsha, ezinengaphakathi elijulile nezinhlangothi ezinde, zifana ngokuklama nesethi yeCuisinart (le sethi ifaka izitsha ezimbili ezincane kakhulu zokulungiselela), kodwa umehluko ekwakhiweni usobala uma uziphethe ezandleni zakho. Sekukonke, izitsha zeFineDine zizwakala zibuthakathaka futhi zishibhile ukuzenza, futhi yize zishibhile kancane, umehluko wentengo omncane awubonakali uqinisekisa ukukhathazeka ngokuthi zizoguga isikhathi eside zisetshenziswa. Isembozo seFineDine kunzima nokusifaka futhi sinesivalo esingathembekile. Nakuba mina ngokwami ngingenazo izinkinga ngokushintsha kombala, izibuyekezo eziningi zabasebenzisi be-Amazon zikhulume ngezinkinga zokuqhekeka, imihuzuko, kanye nokugqwala.
I-Material reBowl yenza konke okwenziwa yibhodlela lepulasitiki. Lesi yisithombe-mbukeli. Inezinhlangothi eziphakeme kanye nesisekelo esizinzile esikuvumela ukuthi ubeke izithako phakathi. I-oven ye-microwave iphephile. Yenziwe ngepulasitiki ephinde yasetshenziswa futhi izizwa iqine kakhulu—iqine kakhulu kuzo zonke izitsha zepulasitiki esizihlolile. Ngaphezu kwalokho inesiponji esihle esasisifuna esitsheni. Okuwukuphela kwento engekho yisibambo, i-spout kanye nengxenye esele yesitsha. Ngama-$25 uthola isitsha esilingana nesitsha esijwayelekile esisethini, ngakho asibalulekile njengamanye amasethi. Ngaphezu kwalokho, usayizi waso omncane usho ukuthi kukhona ukuchelela okwengeziwe lapho ushaya ukhilimu.
Ngesikhathi sokubhala lokhu, lezi zitsha zibiza cishe u-$9, okwenza zibe yintengo ephansi futhi zilungele abafundi basekolishi abathuthela efulethini labo lokuqala. Ukuma kwazo kufana kakhulu ne-reBowl, zinde kancane ukuze izithako zingachitheki. Ziphephile futhi kuma-microwave ukuze uthole amaphuzu engeziwe. Kodwa-ke, zibonakala zibuthakathaka kangangokuthi singabaza ukuqina kwazo ngokuhamba kwesikhathi. Nakuba sithanda izinhlangothi ezinde, sizibuza ukuthi zinde kakhulu yini uma sicabanga ukuthi asikwazanga ukufaka i-electrical mixer kuze kube semaphethelweni. Lena inketho enhle yesabelomali sebhodwe le-aplastic, kodwa ngo-$20 kuphela ungathola inketho yethu ye-Farberware engabonakali ikude kakhulu.
Uma lezi zitsha beziphephile kuma-microwave, zingase zibe yisethi yethu yepulasitiki esiyithandayo. Kodwa ngaphandle kwalokho ziyiphakheji eqinile nemibala ekhangayo. Isitsha kulula ukusibamba ngenkathi sixuba, futhi cishe akukho ukuphazima lapho kwenziwa ukhilimu ohlutshiwe. Kodwa-ke, siphawulile nokuthi umbala we-TV othulile wenza ukuthi izwakale kalula emsindweni womshini wokuxuba kagesi.
Into eyinhloko esingayithandi ngalezi zitsha usayizi. Ngenkathi ezinye izitsha zepulasitiki zinezinhlangothi ezinde ezidala indawo yokugcina izithako, leli sethi lifana nezitsha zokuphakela. Isitsha esikhulu kunazo zonke sikhulu, umthamo waso ungamalitha ayi-7, okuyinto enkulu kakhulu kithi mathupha. Futhi zinobubanzi obukhulu, esicabanga ukuthi kwenza kube nzima ukuzibamba. Ipulasitiki ngokwayo izwakala ijiyile futhi ihlala isikhathi eside, kodwa yenza kube nzima kancane ukuqhekeza amaqanda emaphethelweni njengoba izwakala ibuthuntu kancane. Kodwa-ke, lezi zitsha ziphephile kuma-microwave, okuyinto enhle.
Bacishe banqobe izitsha zePyrex njengesethi yengilazi engcono kakhulu. Usayizi wesitsha esiphezulu se-Anchor Hocking sikhulu kancane kunezitsha zePyrex ezinkulu kunazo zonke, okwasenza sangabi nandaba nokuchitheka eceleni kunezitsha zengilazi zePyrex neDuralex esizihlolile (yize zazisenezinhlangothi eziphansi, esithole ukuthi asizange sizithande). Siphinde saphawula ukuthi lapho isitsha esingamalitha angu-2.5 sibekwa phezu kwepani lokubilisa kabili, asizange sinyakaze nhlobo. Isizathu esiyinhloko sokuthi lezi zitsha ze-Anchor Hocking azizange ziwine (ngaphandle kokuthi isitsha se-pyrex siphinde sibe yinto yokugcina) yingoba kunezitsha eziningi kakhulu. Kuyisethi yeshumi, okubonakala sengathi kuningi kakhulu futhi ukhokhela okwengeziwe. Le seti ibiza cishe u-$50 uma kuqhathaniswa no-$30 wePyrex.
Lezi zitsha zenziwe futhi zilingana nosayizi wezitsha zePyrex, kodwa futhi ziza ngamasethi ayisishiyagalolunye amakhulu kakhulu futhi ezinye zezitsha eziyisishiyagalolunye azakhelwe ukuxuba. Ukulungiselela isiteji? Mhlawumbe. Kodwa ungaxubi. Ngisho nesitsha esikhulu kunazo zonke (amalitha angu-2.5) sinezinhlangothi eziphansi, okusho ukuthi kunekhilimu eningi ehlutshiwe. Futhi akukho mkhawulo noma indlela yokubamba isitsha kalula, futhi ngo-$58 kusukela kulokhu kubhalwa, kunzima ukuthethelela ukuthengwa.
Izitsha Zensimbi Engagqwali ZeCuisinart Ezinesembozo ziyindlela engcono kakhulu yokukhetha insimbi engagqwali yesethi eyakhiwe kahle, eguquguqukayo futhi elula ezonikeza iminyaka eminingi yokusetshenziswa okujabulisayo nokusebenzisekayo. Sithanda kakhulu izindebe zazo ezigoqiwe kanye nezinhlangothi eziphakeme nezijulile, okwenza kube lula ukubamba nokubamba noma yini oyixubayo esitsheni kunokuba uyihlanganise ekhawunteni. Isembozo esifanayo siqinile futhi asingeni moya, okwenza isitsha sibe yindawo ekahle yokuthambisa, ukugcina okusele, noma ukuthutha ukudla emaphathini nasezidlweni zakusihlwa.
Nakuba sikhetha ukusebenzisa insimbi engagqwali ukuxuba izitsha, kunoma ubani othanda ingilazi noma ipulasitiki (okuzosebenza futhi), sincoma isethi yengilazi yePyrex kanye nesethi yepulasitiki yeFarberware. Zombili ziphakathi kwezingcono kakhulu ngokwezinto eziguquguqukayo kanye nokuqina.
© 2024 Conde Nast. Wonke amalungelo agodliwe. Ngokubambisana nabathengisi, i-Epicurious ingathola ingxenye yokuthengisa evela emikhiqizweni ethengwe ngesayithi lethu. Izinto ezikulesi siza azikwazi ukukhiqizwa kabusha, ukusatshalaliswa, ukudluliselwa, ukugcinwa kunqolobane noma ukusetshenziswa ngenye indlela, ngaphandle kwemvume ebhaliwe yangaphambilini ye-Condé Nast. Ukukhetha isikhangiso
Isikhathi sokuthunyelwe: Novemba-04-2024